{"id":25978513,"date":"2024-11-24T06:00:00","date_gmt":"2024-11-24T05:00:00","guid":{"rendered":"https:\/\/isla-travel.de\/?p=25978513"},"modified":"2024-11-25T20:38:26","modified_gmt":"2024-11-25T19:38:26","slug":"mallorcas-olivskoerd-pa-graensen-till-ett-ar-som-foeraendrar-oen","status":"publish","type":"post","link":"https:\/\/isla-travel.de\/sv\/mallorca-magazin\/mallorcas-olivenernte-am-abgrund-ein-jahr-das-die-insel-veraendert\/","title":{"rendered":"Mallorcas olivsk\u00f6rd p\u00e5 randen: ett \u00e5r som f\u00f6r\u00e4ndrade \u00f6n"},"content":{"rendered":"<p>H\u00f6sten p\u00e5 Mallorca kan vid f\u00f6rsta anblicken se ut att vara gr\u00f6nskande, men en n\u00e4rmare titt p\u00e5 olivtr\u00e4den avsl\u00f6jar att n\u00e5got saknas - frukten. D\u00e4r det f\u00f6rra \u00e5ret fortfarande var l\u00e5nga bilk\u00f6er framf\u00f6r tafones, \u00f6ns oljekvarnar, \u00e4r det i dag en gapande tomhet. Mallorcas gyllene elixir, olivoljan, ser ut att bli sv\u00e5r att sk\u00f6rda i \u00e5r. Och krisen drabbar \u00f6n h\u00e5rt.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/isla-travel.de\/wp-content\/uploads\/2024\/11\/Oliven-1024x683.jpg\" alt=\"Oliver Mallorca\" class=\"wp-image-25978516\"\/><figcaption class=\"wp-element-caption\">\u00a9Tabea Schimpf<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">En drastisk nedg\u00e5ng p\u00e5 horisonten<\/h2>\n\n\n\n<p>Det finns \u00e4nnu inga officiella siffror, men r\u00f6sterna fr\u00e5n oljefabrikerna g\u00e5r inte att ta miste p\u00e5. \"Olivodlarna brukade komma med cirka 500 kilo, nu kommer de knappt med mer \u00e4n 100 kilo\", f\u00f6rklarar en talesman f\u00f6r Tafona Son Pujol i Santa Margalida. I vissa omr\u00e5den \u00e4r nedg\u00e5ngen \u00f6ver 60 procent. En siffra som h\u00e4nger som ett m\u00f6rkt moln \u00f6ver \u00f6ns jordbruksarv.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Ansvarig? Torkan - och en liten motst\u00e5ndare<\/strong><\/h2>\n\n\n\n<p>\u00c4ven om sommaren p\u00e5 Mallorca \u00e5terigen slog rekord i brist p\u00e5 nederb\u00f6rd, gjorde torkan mycket mer \u00e4n att bara torka ut jorden. Den skapade en perfekt grogrund f\u00f6r olivflugan, denna oansenliga men desto mer destruktiva fiende till olivodlarna. \"Flugan planterar sina larver i fruktk\u00f6ttet och f\u00f6rst\u00f6r oliverna inifr\u00e5n och ut\", klagar Juan Bernat, en jordbrukare fr\u00e5n Caimari, den kommun som egentligen \u00e4r k\u00e4nd f\u00f6r sina frodiga olivlundar.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Olivolja \u00e4r fortfarande en lyxvara<\/strong><\/h2>\n\n\n\n<p>F\u00f6r konsumenterna inneb\u00e4r detta att priserna p\u00e5 \u00e4kta mallorkinsk olivolja kommer att forts\u00e4tta att stiga. Den anses redan vara en av de dyraste olivoljorna i Spanien, en produkt f\u00f6r k\u00e4nnare och aficionados. I framtiden kommer den att bli \u00e4nnu mer s\u00e4llsynt och exklusiv i butikshyllorna.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Spanien: Ljusglimtar trots \u00e5r av kris<\/strong><\/h2>\n\n\n\n<p>Men tragedin \u00e4r inte nationell: efter tv\u00e5 katastrofala \u00e5r har olivoljeproduktionen i Spanien \u00f6kat med 48% till 1,26 miljoner ton. Siffran l\u00e5ter imponerande, men den ligger fortfarande under fem\u00e5rsgenomsnittet p\u00e5 1,44 miljoner ton. Reserverna \u00e4r n\u00e4stan utt\u00f6mda, s\u00e5 ett drastiskt prisfall \u00e4r uteslutet.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>En \u00f6 k\u00e4mpar f\u00f6r sitt arv<\/strong><\/h2>\n\n\n\n<p>Mallorcas olivlundar \u00e4r mer \u00e4n bara jordbruksmark - de \u00e4r \u00f6ns hj\u00e4rta. \"Tr\u00e4den ber\u00e4ttar generationers historier\", s\u00e4ger Bernat. Men dessa ber\u00e4ttelser riskerar att tystna p\u00e5 grund av klimatf\u00f6r\u00e4ndringarna och de f\u00f6r\u00e4ndrade f\u00f6rh\u00e5llandena. Det som \u00e5terst\u00e5r \u00e4r en uppmaning om st\u00f6d, oavsett om det \u00e4r genom innovativt jordbruk eller riktade \u00e5tg\u00e4rder mot skadedjur och extrema v\u00e4derf\u00f6rh\u00e5llanden.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>En bitterljuv h\u00f6st<\/strong><\/h2>\n\n\n\n<p>Den h\u00e4r h\u00f6sten kommer m\u00e5nga mallorkiner att minnas - inte f\u00f6r doften av nypressade oliver, utan f\u00f6r tomma bord och fr\u00e5gan om hur l\u00e4nge \u00f6n kommer att kunna bevara sina traditioner. Men mitt i allt det dystra finns det fortfarande en gnista av hopp. Kanske \u00e4r de f\u00e5 dropparna olja mer v\u00e4rdefulla \u00e4n n\u00e5gonsin i \u00e5r - inte bara f\u00f6r gommen, utan ocks\u00e5 f\u00f6r sj\u00e4len.<\/p>\n\n\n\n<p><strong><span class=\"islafont\">isla<\/span> L\u00e4stips:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/isla-travel.de\/sv\/mallorca-magazine-2\/olivolja-pa-mallorca-ett-flytande-guld-med-tradition\/\">Olivolja p\u00e5 Mallorca: ett flytande guld med tradition<\/a><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Olivoljesk\u00f6rden p\u00e5 Mallorca kollapsar. Klimatf\u00f6r\u00e4ndringar och skadedjur sl\u00e5r h\u00e5rt mot \u00f6n. L\u00e4s vad detta inneb\u00e4r f\u00f6r jordbruket.<\/p>","protected":false},"author":6,"featured_media":25978516,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"1380","footnotes":""},"categories":[1],"tags":[2818,2817,2355,2812,2814,2815,2813,2816],"dipi_cpt_category":[],"class_list":["post-25978513","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mallorca-news","tag-authentisches-mallorquinisches-olivenoel","tag-klimawandel-landwirtschaft-mallorca","tag-mallorca-olivenoel","tag-olivenernte-mallorca-2024","tag-olivenfruchtfliege-mallorca","tag-olivenoelpreise-mallorca","tag-tafona-son-pujol","tag-trockenheit-olivenbaeume"],"acf":[],"_links":{"self":[{"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/posts\/25978513","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/comments?post=25978513"}],"version-history":[{"count":4,"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/posts\/25978513\/revisions"}],"predecessor-version":[{"id":25978628,"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/posts\/25978513\/revisions\/25978628"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/media\/25978516"}],"wp:attachment":[{"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/media?parent=25978513"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/categories?post=25978513"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/tags?post=25978513"},{"taxonomy":"dipi_cpt_category","embeddable":true,"href":"https:\/\/isla-travel.de\/sv\/wp-json\/wp\/v2\/dipi_cpt_category?post=25978513"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}